Best Singaporean indeed. Had my wat tan hor (stir fry thick rice noodles with egg gravy) and it was really nicely made. It tasted really similar to the ones I had in Malaysia.

Khen W

Highly recommend the Kung Po Chicken and Char Keuy Chow

Nick Goodall

Nutritious generous tasty reliable. No fuss stripped back basics. Focus on the food.

steve cooney

Great food and good value but not somewhere to go to enjoy the view. 😁

Andy Hemming

The mee goring and lemon chicken is delicious and reasonable

Ben Atoni